Developing a residency program at this site, that connects to the public and is focused on our mission of gender and cultural equity, encourages the arts community to grow in ways that address historical and structural social inequities. ![]() The Wedding Cake House project will ground innovation and creative entrepreneurship in a historical context by building out a site that connects the region’s history of design and textile manufacturing to current practices in arts and design fields, while showcasing Rhode Island as a place steeped in design thinking and visionary approaches. ![]() ![]() Our mission is to enhance the cultural life of the neighborhood by building relationships between artists and the public as well as creating visibility for female-identified artists and people historically marginalized within the arts. The planned expansion of the Dirt Palace artist residency program will address this gap - deepening support for local artists while also inviting rich creative exchange among local, national, and international artists. Our goal of supporting mid-career individual artists through this program addresses realistic challenges in RI’s celebrated arts landscape. Rhode Island is home to an incredible community of artists, but has a distinct lack of residency platforms. Artist residencies serve as research and development laboratories for the arts, providing artists with the critical time, space, and support for the creation of new work and the exploration of new ideas. Our programing at 514 Broadway will provide support to 20 - 50 artists per year. The renovation will develop artist in residence quarters which will complement the feminist residency program and facilities at the Dirt Palace’s current location in Olneyville Square. Overview: The Dirt Palace at the Wedding Cake House is an ambitious restoration project of the historic 514 Broadway property last occupied by the Tirocchi sisters and the couture design business that they ran from the location from 1915 to 1947. Finally, a crazy candied crown – will your customer pick biscuits, cherries, baked goods, or a fruity surprise?įlour up your hands and get your piping bag at the ready, because MAKING cakes is NOT as easy as EATING them.THE DIRT PALACE AT THE WEDDING CAKE HOUSE Next, a candy confetti coating – make it look AMAZING by choosing between chocolate and strawberry swirls, mini cinanmon rolls, or even fruit flavoured micro meringues. Does your customer want something classic, like a vanilla and strawberry or chocolate and coconut? OR are they trying something new, with a pear and blueberry cream, or a coffee and apple cake? Don’t forget to put a mirror glaze on top – of ALL your layers! Will your cake mix or match those flavours? Choose from the same fruity options as before, or make it interesting by choosing something different. ![]() Can you tickle your patron’s sweet tooth with amazing apple, perfect pear, succulent strawberry, classic coconut, or brilliant blueberry? OR can you satisfy their craving for chocolate cream, classic coffee, or just a vanilla favourite? Pay close attention and try to match the colour, or else your customers won’t be happy. There are eight choices for your filling, from fruity flavours to creamy treats. Does your customer want strawberry flavour, chocolate, or vanilla? Don’t forget to figure out what shape of cake they want – classic and simple or tall and fancy? Choose from a simple circle, an adorable heart, a two tier, or even a three tier gateau! You can’t bake a cake without a tasty base. Read the below guide to figure out all your cake baking options, or get stuck right into the mix! YOU could be the next Cake Designer! You’ve been put in charge of Beanotown’s Cake Cafe for the day – a brand new shop that makes custom cakes EXACTLY how your customers want them.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |